Mr. Clive Bowen, QA Manager
The “QFSC” services are hired to provide BRCGS internal auditing and training on yearly basis since 2014.
Ms. Shilpa Mistry is great auditor and trainer. I must tell you; she is the best when it comes to food safety. She does not like to compromise. She connects with people easily. I have seen her working with management and floor level employees with same level of respect, love and care. She does not stop. She is there to assist you and that is the only agenda she carries with her.
Our company is BRCGS “AA” and we are so proud of her help.
Polyson Polyethylene Products (1986) Ltd.
Mr. John Georgi, President
"A client of ours asked us to achieve BRCGS certification within a very short period of time. Although the goal seemed overwhelming initially, Ms. Shilpa Mistry worked patiently with us, steadfastly provided training and guidance, and helped us to find cost-effective service providers for cleaning, pest control, audit scheduling, etc.
Thanks to Ms. Shilpa Mistry; we achieved our certification with an A grade, on time and with budget."
Concord Premium Meats
Ms. Tetyana Davydova; QA Manager
The “Quality Food Safety Consulting” is hired to provide SQF and GFCP training for our staff.
Ms. Shilpa Mistry is confident, intelligent and expert when it comes to food safety. Her training style is unique and filled with examples makes it easier for people to understand material.
The reason I believe she is a great teacher because she is people oriented and her willingness to teach people and give more; she ensures that you understand the policy, procedure and purpose behind it and how to implement program.
Ms. Nurie Malile; QA Manager
The “Quality Food Safety Consulting” is hired to provide SQF program consulting and training such as HACCP, internal audit, SQF etc.
Ms. Shilpa Mistry is thorough and patient to be work with. She is very detail oriented and full of resources which makes it easier to implement changes to our FSEP program for SQF certification.
We achieved SQF Excellent score under her guidance.
Tamefield Warehousing and Distribution Ltd.
Mr. Jim Kavanagh; HACCP Coordinator
The “Quality Food Safety Consulting” Services was hired to review and update our existing GDP (Good Distribution Program) and training of employees in the HACCP (Hazard Analysis & Critical Control Points) as our annual audit with NSF was due in three months.
Ms. Shilpa Mistry quickly reviewed our documents and made suggestions as to how to make GDP simpler, easy to understand, implement, review and read. We enjoyed HACCP training as it was simple, and the training materials includes various diagrams, pictures and examples which makes it easier to understand.
We feel more confident in our GDP program now than before. We have recommended Ms. Shilpa Mistry to our associated companies as we find her to be people oriented, reliable and confident in her work.
We have successfully passed our GDP audit with excellent score.
Josi Sprinkles Inc.
Mr. Rajsoruban Ramachandran; President
We hired “QFSC” services for food safety and quality program consulting and training. We were very scared in the beginning because English is a second language, our budget was low; our food safety and quality system audit was due in 6 months and our business was depended on successfully passing audit.
The “QFSC” consultant and trainer worked very patiently with us. They had provided all resources and tools to make process faster; arrange our HACCP training and schedule audit with certification body and we successfully pass our audit with 95% excellence rating within budget.
The “Quality Food Safety Consulting” is hired to provide help with our product labels and nutrition facts table creation. As small manufacturer, it is harder to understand food labeling requirements. She patiently led us through the process of labeling and nutrition facts table creation. We find her very patient and resourceful to work with.
Ms. Vanessa Cafazzo
North York, Ontario
Rudolph’s Bakeries Ltd.
Mr. Dave Read, President
We hired “Quality Food Safety Consulting” services to implement HACCP and BRCGS programs. I find Ms. Shilpa Mistry is an expert in food safety consulting, auditing and training services. With her, we felt a sense of comfort and that we are taken care of. She is very detail oriented, committed and result oriented when it comes to food safety.
She ensures her clients are ready for the audit. She leads clients through examples; her aim with clients is to hold them to their highest standards and to ensure they are accountable through continuous follow-up sessions.
All this to be certain they will go through the food safety certification processes smoothly and achieve their goals. She also follows up on a regular basis to confirm they maintain and improve the food safety systems. She is very passionate in food safety and is an expert in her field".
“We achieved and have maintained BRCGS certification with Grade “AA”.
Villa Di Manno Bakery
Ms. Amenah Al-Tekreeti, QA Manager
“We hired Shilpa Mistry as our BRCGS consultant and trainer. She led us with the example, explanation and thorough understanding. She is very open mind and easy going with people and that made the whole process of BRCGS certification easier. Working with her was fun. She is very positive, organized, pre-planned, and confident and goal oriented.
“We achieved BRC certification with Grade “AA” and we are very proud to have Shilpa Mistry as our Food Safety Consultant and Trainer”.
Mr. Ashfaq Abdul Razzaq, President
The “Quality Food Safety Consulting” has helped us during our new plant design and registration with OMAFRA. They have also assisted us in achieving government grants for new plant upgrades and equipment purchases. I really acknowledged their help in understanding our unique needs and providing solutions based on our needs. They are experts when it comes to the food safety industry. They work as a team with us and bring results to the table. We love them for their unique talent in teamwork, honesty, integrity and commitment to their client’s success.
Evergreen Juices Inc.
Ms.Carroll MacIntosh, President
We worked with “Quality Food Safety Consulting” while revising our GMP (good manufacturing practices) & HACCP (Hazard Analysis & Critical Control Points) programs. They provided us with feedback and guidance that helped us revise our programs.
Ms. Shilpa Mistry is excellent. She quickly and efficiently helped us review our paperwork, making clear and actionable suggestions as to what needed to be improved and how. "
Del’s Fresh Foods
Mr.Wojtek Szamra, General Manager
"We hired “Quality Food Safety Consulting” to help in achieving HACCP and government grant program. They loved working with my floor employees. I loved their continuous follow up to ensure that my staff understands the procedures, policies and food safety. Instead of creating more paperwork, they reduced paperwork by integrating existing systems. We love them for their unique talent in teamwork, kindness and commitment to their client’s success".